Pull up a chair, pour something cold, and linger a little longer. My French Country Home No. 47 arrives for September/October 2026 with the kind of slow, sun-warmed storytelling that makes you want to book a flight to the Loire Valley immediately.

This issue takes you to the table at Château de la Bordaisière for a last, luminous lunch of summer, before turning inward to explore the hidden artistry of tapestry design and the patient, considered world of biodynamic winemaking. Every page is an invitation to live more beautifully.

• Adieu to Summer — Lunch at Château de la Bordaisière
• The Hidden Art of Tapestry Design
• Biodynamic Winemaking