Make a recipe a few times and it becomes habit. Make it enough and it becomes home. In his much anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking.

Yotam Ottolenghi is the restauranteur and chef-patron of the seven Ottolenghi delis, as well as the NOPI and ROVI restaurants. He is the author of eight bestselling and multi-award-winning cookery books.